VINAYAK BAKERY has been a Pvt Ltd Co. ever since its inception almost a decade ago. It was founded under the joint supervision of Mr. Suresh Kumar Agarwal and Bajrang Prasad Agarwal.

Vinayak Bakery produces quality food products under hygienic condition to enhance the taste and retain the freshness of the food produced for long. The food products manufactured are bread, patty, swiss roll, cream roll, cakes, pastry, chanachur and more.

Bread: It is a staple food prepared by baking dough of flour and water and usually raised with baking powder or yeast. Bread may be leavened or unleavened.

Patty: It is a small flat mass of chopped food sandwiched inbetween layers of flour dough and baked. The filling for the patty is either cooked vegetables or deliciously done meat, or egg or chicken.

Swiss Roll: It is a type of sponge cake baked in a very shallow rectangular baking tray and then filled with jelly, rolled up, and served in circular slices.

Cream roll: It is a type of swiss roll, only the filling is done with icing sugar and processed cream.

Cake: It is a form of food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent, a binding agent, fats, a liquid, and some kind of leavening agent. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruits.

Pastry: It is the name given to various kinds of baked goods made from flour, butter, shortening, baking powder or eggs. Small cakes, tarts and other sweet baked goods are called “pastries”. Pastry has a higher fat content than bread and a good pastry is light, and airy and fatty, but firm enough to support the weight of the filling.